No Bake Biscoff Dessert/ Biscoff Tiramisu

__Ingredients__

- 225g mascarpone or cream cheese (1 cup)

- 120g biscoff spread (1/2 cup)

- 2 tbsp icing sugar

- 2 tsp vanilla extract

- 1/4 tsp salt

- 400ml whipping cream (1 2/3rd cups)

- 4 tsp instant coffee + 2 cups hot water or espresso

- 2 packs Biscoff cookies

__Recipe__

Pour mascarpone, Biscoff spread, sugar, vanilla and salt in a deep bowl. Beat with an electric hand mixer until combined.
Pour cream and beat until the mixture gets creamy and fluffy.
In 2 cups hot water mix 4 tsp instant coffee.
Take one biscoff cookie, dip in coffee and place into a bowl. Make 2 layers of cookies in the bottom of the bowl.
Spread Biscoff cheesecake layer evenly.
Make another layer of cookies and then spread cheese layer.
Make 3 layers of each.
Drizzle some Biscoffspread and top it with biscoff cookie crumbs.
Refrigerate for about one hour.

Enjoy the delicious dessert!

please watch the quick video for details. Thanks!

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